There's a baby dahl recipe in Cooking for Baby book that I have and I've cooked it a few times. I personally find it bland and it has not been Kristian's favorite either. So I set out to find a great dahl recipe that my son will enjoy (I hope). In the meantime, I happened to buy super fresh cauliflower and I wanted to cook it Indian style. I found this recipe on epicurious.com http://www.epicurious.com/recipes/food/views/Indian-Spiced-Cauliflower-and-Potatoes-109118
The taste was divine to me. Kristian was benevolent and ate most of it. And you just gotta love the 30 minute dish!
Notes about the recipe:
- I didn't have cayenne or jalapeno, so I left them out (I wouldn't put it in baby food even if I did have them)
- I used olive oil in place of vegetable oil
- I didn't have turmeric, so I used mild curry powder instead
The taste was divine to me. Kristian was benevolent and ate most of it. And you just gotta love the 30 minute dish!
Notes about the recipe:
- I didn't have cayenne or jalapeno, so I left them out (I wouldn't put it in baby food even if I did have them)
- I used olive oil in place of vegetable oil
- I didn't have turmeric, so I used mild curry powder instead
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